This wine is the unoaked but 'serious' older vines verdicchio from Umani Ronchi. While it shows the work, especially in skin & pressing derived phenolics and a drying, chalky finish, it is a satisfying drink. Brought in by Trembath & Taylor, this needs to be served a bit warmer than a full chill to give the fruit a fair chance at expression. The acid profile is all lemon with length and structure delivered by the phenolics & a lick of skin tannin. While the acid suggests chardonnay, the nose and the palate say this is something different. At the recommended retail price of $45, this is worth a look if you have an interest in seeing 'serious' treatment of Italian white grapes. Personally, I prefer verdicchio more directly expressed and focussed on refreshment rather than complexity, but this did drink well with a barbecued pork fillet, roast baby capsicum, couscous and a green salad.
Cork, 14% alcohol.
Showing posts with label Verdicchio. Show all posts
Showing posts with label Verdicchio. Show all posts
Sunday, November 20, 2011
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