Wednesday, March 7, 2012

Older nebbiolo

In anticipation of what should be a good dinner this Friday at Scopri in Melbourne. The theme is aged Barolo and Barbaresco. I'm anticipating some of my prejudice against nebbiolo and in favour of sangiovese may be challenged by this lineup:

MONFORTINO 1952 G.CONTERNO

BAROLO 1955 RISERVA G.BORGOGNO

BAROLO 1962 RISERVA G.BORGOGNO

BARBARESCO 64 RIS. FASCETTO MINUTO

BARBARESCO 67 RIS.RABAYA' PRODUT.

BARBARESCO 70 RIS. OVELLO PRODUT.

BARBARESCO 1976 BRUNO GIACOSA

BARBARESCO 1974 PRODUTTORI

BARBARESCO 1974 JEROBOAM PRODUT.

BAROLO 1976 RISERVA G.BORGOGNO

BAROLO 1986 BRUNATE CERETTO

MONFORTINO 1941 G.CONTERNO

The two encounters I have had so far with well-aged nebbiolo have been underwhelming, but I have an open mind.

2 comments:

  1. Really good, Brian, but thought-provoking as well. Still trying to sort out my thoughts, but a privilege, above all else, to try such a mix of wines in good company and with good food.

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